hmm, it's been awhile since you've made homemade pasta. why don't we have that for dinner tomorrow.
to which he replies, sure. that sounds good.
then he goes a step further and puts lovely fresh herbs in it.
homemade stuff rocks!
Wednesday, February 25, 2009
we interrupt these cancun posts for ... homemade pasta!
i love the fact that i can say to stephan:
hmm, it's been awhile since you've made homemade pasta. why don't we have that for dinner tomorrow.
to which he replies, sure. that sounds good.
then he goes a step further and puts lovely fresh herbs in it.
homemade stuff rocks!
hmm, it's been awhile since you've made homemade pasta. why don't we have that for dinner tomorrow.
to which he replies, sure. that sounds good.
then he goes a step further and puts lovely fresh herbs in it.
homemade stuff rocks!
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3 comments:
Mmmmmm that looks tasty. I bet it was way yummy huh?
YUM-A-LISHIOUS - LITERALLY.
I remember you guys teaching the young women to make that stuff at my house! Soooo yummy. I haven't made it since, but often tell myself that I want and need too. I do however make my pasta water extra salty thanks to Stephen's tip!
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